Type:

Dry Red Wine

Category:

Protected Geographical Indication Macedonia

Varietal Blend:

100% Xinomavro

Region:

Goumenissa, Kilkis, North Greece

Vinification/Ageing:

Late harvest, long skin contact for 8-10 weeks, ageing in oak barrels for 12 months.

Color:

Bright ruby.

Bouquet:

Tomato, ripe wild cherry, blackcurrant, jammy figs and dried plums, with notes of coffee and spices.

Body:

Balanced and vivid taste, rich in round tannins, with complex aftertaste.

Food pairing:

Game, roasted meats with spicy red sauces, meat pies, cold cut, smoked hard cheese and pastries with bitter chocolate.

Best served at:

20-22°C